What better way to start off your FORTY10 Grille dining experience than with one, two, or maybe three, of our amazing appetizers! From fried cheese to our Greek Flatbread, there is something for everyone at your table.
Our famous fried mozzarella served with a side of pasta sauce for dipping.
Cheese Board for 2
Assorted cheeses served with hot peppers, grilled pita & bacon jam.
Angel Hair Onion Rings
Thinly sliced onions tossed in seasoned flour and fried. Served with dipping sauce.
Hand cut fries topped with our homemade chili then baked with white cheddar cheese.
Fire grilled and drizzled with lemon-mint pesto.
Fresh ground lamb with Greek spices, feta cheese, onion and baked to awesomeness. Served with homemade tzatziki.
Tin Can Nachos
It’s BIG!!! Your choice of steak, chicken, bacon or pulled pork. Layers of chips, meat, cheese, black beans, olives, tomatoes, green onions then baked in a #10 can. Then we hit it with some fresh made salsa, roasted corn salsa and sour cream.
Lobster Spin Dip
Fresh lobster, spinach, artichokes and a blend of cheeses baked with swiss on top and served with grilled pita.
Crab & Fin
Seared rare Ahi tuna, served over a chile-lime, avocado-crab salsa with fried wonton strips, drizzled with sweet soy glaze and *Asian slaw.
Bada Boom Shrimp
Fresh gulf shrimp, seasoned flour, fried & tossed with savory Bada Boom sauce. Served with *Asian slaw.
Fresh squid, seasoned, flash fried and tossed with Thai chili sauce and sesame seeds.
Corn on the cob crab cakes
Pan fried crab cakes topped with roasted corn salsa and cilantro aioli.
Wickehd Lobstah Skins
Lobstah, cheese sauce & baked with cheddah!
Slab cut bacon, white cheddar, white American, and topped with scallions.
Brushed with garlic butter, baked with mozzarella, fresh sliced tomato, spices then drizzled with a balsamic glaze.
Pasta sauce, green peppers, grande pepperoni and baked with Romano cheese.
Cheese sauce, lobster, tomatoes, onions and baked with cheddar and mozzarella.
Olive oil, roasted fresh veggie blend and baked with mozzarella and Romano cheeses.
Get Him to the Greek
Lemon oil, feta cheese, Kalamata olives, red onion, red peppers, tomato & finished with a touch of fresh mint.